OK! Time to spam this thing with every photo I have of cupcakes. I think it started around 2 years ago when I saw a Women's Day magazine with these amazing cakes with little teddy grams.....gosh, I just fell in love. I began decorating my own little cupcakes using cake mix, canned frosting and of course teddy grams. It was so fun. I've always enjoyed baking, but that moment was the beginning of all future creations. I successfully made the cake I saw in the magazine for a friend's birthday and I just had to keep going....From then on, I think I've made many improvements. I looked for every kind of cake recipe until I found one that turned out moist and delicious every time. I dislike buttercream frosting to the max....the idea of eating half a stick of butter each cupcake grosses me out so I went searching for alternatives, but there were so few! I came up with my own version inspired by chinese cakes with their light not-too-sweet frostings and ran with it. With a lot of practice and all the encouraging words from my friends, I think I've done come a long way.
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